Calmus Machinery has recently received CE certification from Istituto Giordano for our Poly Bag Inserters CL71 and CL7X. This certification complies with the following machinery standards: EN 12100, EN 415-10, EN 60204-1:2018, and EN 415-3. EN 12100 - Safety of machinery - General principles for ... Read More
|
Why Bag-in-Box (BiB) or Boxed Wine? Preserve Freshness and Taste Even After Opening The wine inside a conventional glass bottle can remain fresh only a couple of days after it is opened, but the Bag-in-Box packaging allows the wine stay fresh up to 6 weeks after opening. Why? It is because almost no ... Read More
|
Bag-in-Box (BiB) packaging gains foothold in some of the largest wine-drinking regions like Europe and North America. The benefits of Bag-in-Box are many folds. The most important one is keeping the content fresher for a longer period after opening. Bag-in-Box packaging has been introduced to more ... Read More
|